Middle East

The Middle East (or, formerly more common, the Near East[1]) is a region that spans southwestern Asia, southeastern Europe, and northeastern Africa. It has no clear boundaries, often used as a synonym to Near East, in opposition to Far East. The corresponding adjective to the Middle East is Middle-Eastern and the derived noun is Middle-Easterner. The history of the Middle East dates back to ancient times, and throughout its history the Middle East has been a major centre of world affairs. The Middle East is also the historical origin of three of the world’s major religions - Judaism, Christianity, and Islam. The Middle East generally has an arid and hot climate, with several major rivers providing for irrigation to support agriculture in limited areas. Many countries located around the Persian Gulf have large quantities of crude oil. In modern times the Middle East remains a strategically, economically, politically, culturally and religiously sensitive region.

Food

Middle Eastern cuisine is the cuisine of the various countries and peoples of the Middle East. The cuisine of the region is diverse while having a degree of homogeneity. Some commonly used ingredients include olives and olive oil, pitas, honey, sesame seeds, sumac, chickpeas, mint and parsley.